Bay Leaves – 40 g

Taygetos Bay Leaves. 40 g. Whole dried bay leaves (laurel), hand picked from Greek mountains and packed to stay intact. A product of Greece. Add one or two leaves to soups, stews, beans, sauces and braised dishes, or to slow-cooked and sautéed dishes, and remove them before serving. Ingredients: 100% pure bay leaves. Store in a cool, dry place.